Procurement Opportunity Search Detail
**Please Note** This opportunity was not issued by a DAS procurement program.
Please refer to the opportunity information in the attached document.
HEALTHY CUSINE FOR DIDS WIDNAR DEVELOPMENT
This Request for Resumes seeks a qualified chef with experience in healthy cooking techniques that adhere to the United States Department of Agriculture (USDA) School Meals guidelines. The chef will demonstrate knowledge in healthy cooking activities to promote the USDA School Meals guidelines with school food service as well as experience in providing parent/student healthy cooking classes.
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